3 November 2017
Their ingredients are authentic, mostly, and fresh. The tacos have proper corn torillas and the meat is savoury. But the portion and price falls prey to the usual Bree Street markup, in particular their nachos, which is basically a handful of tortilla chips with some cheese sauce and guacamole – rather uninspiring. But if you’re just going for drink and want something to nibble, it’s a great option. Just don’t expect to have a full meal, but you can expect a good vibe.
Images from Cabron Taco Bar Facebook